Serving Suggestions
Serve this cabbage soup with a slice of whole-grain bread or a side salad for a complete meal. It’s also perfect as a light lunch or dinner alongside a small portion of lean protein.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently over medium heat. This soup freezes well for up to 2 months; thaw in the refrigerator overnight before reheating.
Nutrition Facts
Approximate per serving:
Calories: 120
Protein: 3 g
Fat: 5 g
Carbohydrates: 18 g
Fiber: 5 g
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