Serving Suggestions
- Serve with a crisp green salad on the side for freshness.
- Pair with a light white wine like Sauvignon Blanc or Pinot Grigio.
- Garnish with extra lemon wedges for an extra citrusy zing.
Storage Tips
Leftovers can be stored in separate airtight containers in the refrigerator for up to 2 days. Reheat salmon gently in a skillet or oven to prevent drying out. Mashed potatoes can be reheated with a splash of milk or cream to restore creaminess.
Nutrition Facts (Approximate per serving)
Calories: ~430
Protein: ~35 g
Carbs: ~25 g
Fat: ~18 g
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