Serving Suggestions
Serve these pot pies hot straight from the oven with a side of crisp green salad or roasted vegetables. A chilled glass of white wine or sparkling water complements the richness of the creamy seafood filling and buttery biscuit topping. Perfect for cozy dinners or special occasions.
Storage Tips
Leftover pot pie can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in the oven at 175°C (350°F) for 10–12 minutes until warmed through. Avoid microwaving if possible to maintain the crispiness of the biscuit topping.
Nutrition Facts (per serving, approx.)
Calories: 520 kcal
Protein: 30 g
Fat: 28 g
Carbohydrates: 38 g
Fiber: 3 g
¡Lea más haciendo clic en el botón (SIGUIENTE »») a continuación!
