Serving Suggestions
Serve with crusty bread, garlic toast, or warm baguette slices. Pair with a crisp white wine like Pinot Grigio or a sparkling water with lemon for a refreshing complement to the rich chowder.
Storage Tips
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat gently on the stovetop over low heat, stirring occasionally. Avoid freezing, as the cream may separate and affect texture.
Nutrition Facts (Approximate, per serving)
- Calories: 620
- Protein: 36 g
- Fat: 38 g
- Carbohydrates: 32 g
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