Serving Suggestions
Serve this Surf and Turf Pasta with a crisp Caesar salad or roasted asparagus for a balanced, elegant meal. Pair with a glass of chilled white wine or a light-bodied red to complement the richness of the beef and shrimp. A sprinkle of freshly cracked black pepper over the top adds a final, aromatic touch.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stovetop over low heat, adding a splash of broth or pasta water to maintain the silky sauce. For best results, cook the pasta fresh and only store the leftover sauce, shrimp, and beef separately if possible.
Nutrition Facts (per serving, approx.)
Calories: 620 kcal
Protein: 38 g
Fat: 28 g
Carbohydrates: 55 g
Fiber: 3 g
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